Chef – The Tandoori Adda

Job Title: Chef – The Tandoori Adda
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Job Summary

Language : English

🏦 Work location : On site. Work must be completed at the physical location. There is no option to work remotely.

Work setting : Restaurant

Ranks of chefs : Chef

💵 Salary : 30.10 hourly / 35 hours per week

📋 Terms of employment : Permanent employment, Full time

📅 When can start : Starts as soon as possible

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Key Responsibilities: 


• Demonstrate new cooking techniques and new equipment to cooking staff
• Create new recipes
• Prepare and cook complete meals and specialty foods for events such as banquets
• Supervise cooks and other kitchen staff
• Prepare and cook food on a regular basis, or for special guests or functions
• Prepare and cook meals or specialty foods
• Consult with clients regarding weddings, banquets and specialty functions
• Plan menus and ensure food meets quality standards
• Train staff in preparation, cooking and handling of food

Education/Qualifications:

• Secondary (high) school graduation certificate

Required Skills/Experience:


• 1 year to less than 2 years
• Cuisine specialties:
  • South Indian
  • East Indian

Additional information:

• Work conditions and physical capabilities
  
  • Fast-paced environment
  • Work under pressure
    
  • Physically demanding

• Personal suitability‍
  
  • Leadership
  • Team player

How to apply:

‍‍Applying by Direct Apply‍

‍📩 By email‍
‍thetandooriadda@hotmail.com